3 Ingredient Hot Chocolate Dip: The Ultimate Cozy Indulgence
A deliciously easy hot chocolate dip made with just three ingredients, perfect for sharing during colder months.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate chips
- 1 cup marshmallow fluff
- 1 cup heavy cream
Instructions
- In a medium saucepan, heat the heavy cream over medium heat until just starting to simmer.
- Remove from heat and stir in the chocolate chips until melted and smooth.
- Add the marshmallow fluff and mix until well combined.
- Serve warm with dippers such as pretzels, fruits, or cookies.
Notes
- For a richer dip, use dark chocolate chips.
- Add a pinch of salt for enhanced flavor.
Nutrition
- Serving Size: 1/4 cup
- Calories: 300
- Sugar: 24g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: hot chocolate, dip, dessert, easy recipe