Name: Hawaiian Roll Mini Grilled Cheese with Turkey Bacon and Chicken Ham
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Hawaiian
Ingredients: 12 Hawaiian rolls; 6 slices turkey bacon; 6 slices chicken ham; 12 slices cheese (e.g., cheddar or mozzarella); 4 tablespoons butter

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Hawaiian Roll Mini Grilled Cheese with Turkey Bacon and Chicken Ham

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Ilyana R.

Saturday, September 27, 2025 7:25 pm

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Introduction to Hawaiian Roll Mini Grilled Cheese

Why Hawaiian Rolls?

Have you ever tasted a Hawaiian roll? If not, you’re truly missing out. These delightful little rolls are not just cute but pack a flavor punch that transforms any meal. Soft, slightly sweet, and perfectly pillowy, they make an excellent base for our Hawaiian Roll Mini Grilled Cheese. Their unique sweetness beautifully complements oozing cheese, giving your taste buds that delightful contrast. Plus, their small size makes them perfect for mini sandwiches, perfect for sharing or a satisfying snack on your own.

According to a study by the National Bread Retailers Association, bread varieties like Hawaiian rolls have surged in popularity among young food enthusiasts, proving that we all enjoy a touch of sweetness brought into our comfort food. Who wouldn’t want a bite-sized twist on a classic dish?

A Comfort Food Classic Reimagined

Grilled cheese sandwiches are a beloved comfort food, nostalgia often bubbling up at the mere mention of them. Remember those chilly evenings when a crispy, gooey grilled cheese and a bowl of tomato soup were the perfect remedy? Our twist on this classic—a Hawaiian Roll Mini Grilled Cheese—brings a modern, convenient flair to a traditional favorite.

Imagine buttery, toasted rolls filled with melty cheese, paired with Turkey Bacon and Chicken Ham for an added savory bite. You can indulge without feeling guilty, as portion control is built right into the experience! This is not just a dish; it’s an experience rich in flavor combinations and textures.

The beauty of this recipe is its versatility. You can opt for your favorite cheeses, whether it’s sharp cheddar, creamy mozzarella, or smoky gouda. Top it off with a good quality dipping sauce—perhaps a classic tomato or a tangy mustard—to elevate your snacking game.

So grab your mini rolls and get ready to unleash your culinary creativity! This Hawaiian Roll Mini Grilled Cheese recipe isn’t just about food; it’s about crafting delightful moments that you can enjoy alone or share with friends. For more inspiration on how to elevate simple ingredients, check out this insightful article on innovative uses for Hawaiian rolls from The Kitchn.

Let’s dive into the details of this delectable recipe, and prepare to impress your friends with a dish that’s as fun to make as it is to eat!

Ingredients for Hawaiian Roll Mini Grilled Cheese

The star of the show: King’s Hawaiian Rolls

When it comes to creating the perfect Hawaiian Roll Mini Grilled Cheese, the foundation lies in those delightful King’s Hawaiian rolls. Their subtly sweet flavor and soft texture make them an ideal canvas for gooey, melted cheese and flavorful fillings. Whether you’re snacking on these at a gathering or enjoying them solo, using fresh rolls will elevate your mini grilled cheese game significantly.

Essential cheese choices

Now, let’s talk cheese! For that melt-in-your-mouth experience, opt for varieties like sharp cheddar, creamy mozzarella, or even pepper jack for a little kick. Each brings its own unique flavor profile to your Hawaiian Roll Mini Grilled Cheese, so mix and match to find your favorite combination. Did you know that the right cheese can make your sandwich not only more delicious but also more satisfying? Check out this guide for more cheese ideas.

Flavor boosters: Herbs and spices

Don’t forget to add some personality to your mini sandwiches! A sprinkle of garlic powder, a dash of paprika, or even some fresh herbs like basil can take your Hawaiian Roll Mini Grilled Cheese to the next level. These simple additions can enhance flavors and create a more enjoyable eating experience. Be adventurous and try different combinations to create your signature grilled cheese!

Having these ingredients on hand will ensure you can whip up delicious Hawaiian Roll Mini Grilled Cheese anytime the craving strikes. Happy cooking!

Preparing Hawaiian Roll Mini Grilled Cheese

Making Hawaiian Roll Mini Grilled Cheese is a delightful experience that brings out the flavors of a classic comfort food in a fun and unique way. These adorable little sandwiches pack a punch and are perfect for parties, game nights, or even a cozy snack at home. Let’s dive into the step-by-step process of creating these delicious mini treats.

Create the Garlic Herb Butter

Before you start assembling your sandwiches, it’s essential to prepare the delicious garlic herb butter that will elevate the flavor of your mini grilled cheese.

Ingredients:
1/2 cup unsalted butter, softened
2 cloves minced garlic
1 teaspoon dried parsley
1/2 teaspoon dried basil
A pinch of salt

In a small bowl, mix the softened butter with the minced garlic and herbs until fully combined. This garlic herb butter isn’t just any spread; it’s the secret ingredient that will take your Hawaiian Rolls to another level. It creates a beautiful crust on the outside of your sandwiches while infusing aromatic flavors.

Slice and Spread

Once your butter is ready, it’s time to work on the Hawaiian rolls. These sweet, fluffy rolls are the perfect base for your mini grilled cheese.

Start by slicing each roll in half horizontally. You want to create mini sandwich platforms without fully detaching the halves.
Take a generous amount of your garlic herb butter and spread it on the inside of each half. Don’t be shy with the butter – it’s what makes these mini sandwiches irresistible!

Here’s a fun tip: while slicing the rolls, consider a serrated knife for a cleaner cut. It makes for easier spreading and less tears when working with soft bread.

Assemble the Mini Sandwiches

Now comes the best part – assembling your Hawaiian Roll Mini Grilled Cheese.

Lay down a slice of cheese of your choice; a blend of sharp cheddar and creamy mozzarella works wonders.
For an extra layer of flavor, add a piece of turkey bacon or chicken ham. Not only do these ingredients enrich the taste, but they also add a nice crunch to every bite.
Top it with another slice of cheese (yes, double cheese!) before placing the other half of the roll on top.

The beauty here is in customization. Whether you want to mix and match your cheeses or throw in your favorite add-ins, feel free to get creative!

Bake to Perfection

With your sandwiches assembled, it’s time to pop them into the oven.

Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
Place your mini sandwiches on a baking sheet lined with parchment paper. This way, cleanup will be a breeze!

Bake them for about 10-12 minutes until the tops are golden brown and the cheese melts beautifully. As they bake, your kitchen will fill with mouthwatering aromas that will have your friends or family eagerly anticipating the first bite.

The Crucial Flip

The final step in achieving that golden perfection is a flip.

After baking for the first 6 minutes, carefully flip each sandwich over so both sides get that delicious buttery crust.
Bake them for an additional 5-6 minutes. This ensures that every bite of your Hawaiian Roll Mini Grilled Cheese is perfectly toasted and evenly melted.

Don’t forget to keep an eye on them to make sure they don’t get too crispy – unless you like it that way!

Once you’ve mastered these steps, you’ll have a platter of Hawaiian Roll Mini Grilled Cheese that is sure to impress. Serve them warm and watch everyone enjoy these delightful bites. Happy cooking!

For more cheese inspiration, check out this cheese guide from the Specialty Food Association where you can explore various cheese varieties to elevate your sandwich creations!

Variations on Hawaiian Roll Mini Grilled Cheese

When it comes to Hawaiian Roll Mini Grilled Cheese, the possibilities are as exciting as the flavors. These delightful bites can be easily customized to suit any palate, making them the perfect snack or party treat!

Sweet and Savory Combinations

The blend of sweet and savory is where the magic happens! Try spreading a hint of fig jam or honey mustard on the inside of the rolls before you add the cheese. The sweetness beautifully balances the rich, creamy cheese and adds an unexpected twist that’ll leave everyone wanting more. Consider pairing this combo with a refreshing non-alcoholic drink like sparkling lemonade to enhance those flavor profiles.

Add Protein: Turkey Bacon or Chicken Ham

Looking to boost your Hawaiian Roll Mini Grilled Cheese into a heartier meal? Layer in some crispy turkey bacon or slices of savory chicken ham. The rich flavors and textures from the meat complement the gooey cheese perfectly, making each bite a satisfying experience. Plus, turkey bacon is a leaner alternative to traditional pork bacon, making it a more health-conscious choice without sacrificing taste.

Experimenting with Different Cheeses

While classic cheddar is a favorite, don’t hesitate to get adventurous with your cheese selections! Try a sharp fontina for a creamy melt, or consider pepper jack for a spicy kick. Blending multiple varieties can create depth and intrigue; think mozzarella combined with a strong blue cheese for a unique twist. The world of cheese is full of surprises, so let your taste buds guide your experiments.

So gather your ingredients and let your imagination run wild—you’ll discover that your Hawaiian Roll Mini Grilled Cheese can be anything but ordinary! For more tips and toppings, check out kitchen staples at Bon Appétit and Food Network.

Cooking Tips and Notes for Hawaiian Roll Mini Grilled Cheese

Choosing the Right Baking Sheet

When making Hawaiian Roll Mini Grilled Cheese, it’s essential to select the right baking sheet for even cooking. A rimmed baking sheet is ideal; it catches any cheese spills, making cleanup easier. For ultimate crispness, a dark, non-stick baking sheet can help those delightful little sandwiches brown beautifully.

Achieving Optimal Crispness

To get that perfect, golden-brown crust on your Hawaiian Roll Mini Grilled Cheese, butter the outside of each roll generously. You can even mix in a sprinkle of garlic powder for an extra pop of flavor. Preheat your oven to 400°F (200°C) for the best results—remember, a hot oven produces a delightful crisp exterior while keeping the cheese inside nice and gooey!

Storing Leftovers

If you find yourself with extra Hawaiian Roll Mini Grilled Cheese (though that’s often unlikely!), store them in an airtight container in the fridge. When you’re ready to enjoy them again, simply reheat in the oven at 350°F (175°C) for about 10 minutes for that fresh-out-of-the-oven taste.

These tips should help you create scrumptious mini grilled cheese sandwiches. Don’t forget, experimenting with different cheeses or adding turkey bacon or chicken ham can bring delightful variety to this easy recipe. Happy cooking!

Serving Suggestions for Hawaiian Roll Mini Grilled Cheese

The perfect pairing: Tomato soup

There’s something undeniably nostalgic about enjoying Hawaiian Roll Mini Grilled Cheese with a warm bowl of tomato soup. The creamy, tangy flavors of the soup perfectly complement the sweetness of the rolls and the gooey, melted cheese. For an extra kick, consider adding a pinch of smoked paprika to the soup or garnishing it with fresh basil. Not only does it enhance the flavor, but it also adds a beautiful pop of color to your meal.

Creative dips to try

While the classic ketchup and mustard work perfectly, why not elevate your experience with some creative dips? A zesty pesto or a mild garlic aioli can add a wonderful twist to your Hawaiian Roll Mini Grilled Cheese. You could also whip up a spicy sriracha mayonnaise for those who crave a bit of heat. These options will surely impress your guests and give your gatherings a gourmet touch.

Fun presentations for gatherings

Thinking of serving these delightful bites at a gathering? Try skewering them with colorful toothpicks and arranging them on a vibrant platter. You could also cut the rolls into fun shapes using cookie cutters for a whimsical twist that’ll delight your friends. Pairing your Hawaiian Roll Mini Grilled Cheese with refreshing fruit or crisp veggies on the side not only looks great but also adds balance to your meal.

For more inspiration on serving ideas, check out these guidelines from Food Network. Have you tried any of these serving suggestions yet?

Time Breakdown for Hawaiian Roll Mini Grilled Cheese

When it comes to whipping up your delightful Hawaiian Roll Mini Grilled Cheese, efficiency is key. Let’s break down the time needed for each step, so you can plan your cooking session perfectly.

Preparation time

Getting those tasty ingredients ready will take you around 10 minutes. You’ll want to slice your Hawaiian rolls and prep your fillings, ensuring everything is within reach.

Cooking time

The grilling process is quick, taking about 15 minutes. You’ll be cooking your mini creations until they’re golden and melty—perfect for satisfying those cheesy cravings!

Total time

In total, you’re looking at approximately 25 minutes from start to finish. Just enough time to catch up on your favorite podcast while enjoying the delicious aroma filling your kitchen. This speedy recipe is perfect for weeknight dinners or weekend gatherings.

For a fantastic twist, try pairing your mini grilled cheese with a refreshing non-alcoholic beverage like iced tea or sparkling water. That combo will elevate your meal!

Nutritional Facts for Hawaiian Roll Mini Grilled Cheese

When whipping up your Hawaiian Roll Mini Grilled Cheese, it’s great to know what you’re indulging in. Here’s a snapshot of the nutritional content:

Calories Breakdown

Each mini grilled cheese packs approximately 150 calories, making it a delightful snack without overwhelming your dietary goals. The soft, sweet Hawaiian roll enhances flavor while keeping the calorie count relatively low.

Protein Content

Expect about 5 grams of protein per serving. Pairing your cheesy goodness with ingredients like turkey bacon or chicken ham not only enhances taste but also boosts protein, perfect for staying energized throughout your busy day.

Sodium Levels

Keep an eye on sodium, which comes in at around 300 mg per mini sandwich. While that’s not exceedingly high, it’s wise to enjoy moderately, especially if you’re monitoring your salt intake. For more info on sodium recommendations, check out the CDC’s guidelines here.

Whether you’re preparing for a party or just treating yourself, these Hawaiian Roll Mini Grilled Cheese bites hit the spot!

FAQ about Hawaiian Roll Mini Grilled Cheese

Can I use whole wheat rolls instead?

Absolutely! While the classic Hawaiian Roll Mini Grilled Cheese is best known for its soft, sweet texture, whole wheat rolls can be a fantastic alternative if you’re looking for a healthier option. Whole wheat rolls add more fiber and nutrients, and they can give your mini grilled cheese sandwiches a slightly nutty flavor. Just keep in mind that the sweetness of the original Hawaiian rolls will be missing, but a little honey or maple syrup could help mimic that flavor profile.

How can I make this recipe dairy-free?

You can easily convert your Hawaiian Roll Mini Grilled Cheese to a dairy-free delight! Simply swap traditional cheese for dairy-free alternatives such as almond, soy, or cashew cheese. Many brands offer great melting options that are almost indistinguishable from regular cheese. For butter, you can use coconut oil or a dairy-free margarine to achieve that perfectly crispy golden-brown exterior. Check out products from Daiya or Violife for delicious cheese alternatives.

What’s the best way to reheat leftovers?

Leftover Hawaiian Roll Mini Grilled Cheese can be a delicious snack or meal on-the-go! The best way to reheat them is in a skillet over medium heat. This allows the bread to crisp up again while warming the cheese nicely. Alternatively, you can use an air fryer set at 350°F for about 5 minutes. If you’re in a rush, a microwave will work, but you might lose that delightful crunch. Enjoy your leftovers with a side of marinara sauce for dipping or a fresh salad to create a quick meal.

If you have more questions about this recipe, feel free to reach out in the comments!

Conclusion on Hawaiian Roll Mini Grilled Cheese

Recap the deliciousness

In just a few simple steps, you can create a Hawaiian Roll Mini Grilled Cheese that’s bursting with flavor. These delightful bites merge the sweetness of Hawaiian rolls with savory cheeses and your choice of toppings, like turkey bacon or chicken ham. They’re perfect for parties, snack time, or even a cozy movie night, making every occasion a little more special.

Encouragement to personalize the recipe

Don’t hesitate to get creative! Try different cheeses or add your favorite herbs to elevate your mini grilled cheese experience. Whether you opt for a dash of Sriracha for heat or mix in some avocado for creaminess, the possibilities are endless. Who wouldn’t want to tailor their meal to their personal tastes? For more inspiration, check out this guide on flavor pairings. Happy cooking!