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Amazing Creamy Tomato Garlic Pasta with Turkey Bacon Delight

Amazing Creamy Tomato Garlic Pasta for Delicious Comfort

Indulge in the rich flavors of this Amazing Creamy Tomato Garlic Pasta, perfect for a cozy meal.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 tablespoon olive oil
  • 4 ounces turkey bacon, chopped
  • 3 cloves garlic, minced
  • 1 can (14 ounces) crushed tomatoes
  • 1 cup heavy cream
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1/4 cup Parmesan cheese, grated
  • Fresh basil for garnish

Instructions

  1. Cook the pasta according to the package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat. Add chopped turkey bacon and cook until crispy.
  3. Add minced garlic and sauté for about 1 minute.
  4. Stir in crushed tomatoes and bring to a simmer.
  5. Pour in heavy cream and mix well. Add Italian seasoning, salt, and pepper.
  6. Combine the cooked pasta with the sauce and mix until evenly coated.
  7. Serve hot, topped with grated Parmesan and fresh basil.

Notes

  • For a vegetarian option, you can omit the turkey bacon.
  • This dish can be made ahead and reheated with a splash of cream if it thickens.

Nutrition

Keywords: creamy pasta, tomato garlic pasta, comfort food, turkey bacon