Apple Cinnamon Cookies: The Best Homemade Treat You’ll Love
These Apple Cinnamon Cookies are a delightful balance of sweetness and spice, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup chopped apples
- Preheat the oven to 350°F (175°C).
- Cream together the butter and sugar in a large bowl until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla.
- In another bowl, combine the flour, baking soda, cinnamon, and salt. Gradually add to the creamed mixture.
- Fold in the chopped apples.
- Drop by tablespoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown. Cool on wire racks.
Notes
- For an extra kick, add chopped walnuts or raisins to the dough.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Apple Cinnamon Cookies, homemade cookies, dessert recipes