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Apple Cinnamon Cookies: The Best Homemade Treat You’ll Love

Apple Cinnamon Cookies

These Apple Cinnamon Cookies are a delightful balance of sweetness and spice, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup chopped apples

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cream together the butter and sugar in a large bowl until light and fluffy.
  3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla.
  4. In another bowl, combine the flour, baking soda, cinnamon, and salt. Gradually add to the creamed mixture.
  5. Fold in the chopped apples.
  6. Drop by tablespoonfuls onto ungreased baking sheets.
  7. Bake for 10-12 minutes or until golden brown. Cool on wire racks.

Notes

  • For an extra kick, add chopped walnuts or raisins to the dough.
  • Store cookies in an airtight container to maintain freshness.

Nutrition

Keywords: Apple Cinnamon Cookies, homemade cookies, dessert recipes