Apple Cinnamon Muffins: Easy Recipe for Warm, Cozy Mornings
These Apple Cinnamon Muffins are the perfect treat for your cozy mornings, filled with warm spices and chunks of apples.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/2 cup chopped walnuts (optional)
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
- In another bowl, cream the butter and sugar until light and fluffy. Add the eggs and vanilla, mixing well.
- Gradually add the dry ingredients to the wet mixture, then fold in the apples and walnuts.
- Fill the muffin tins and bake for 18-20 minutes or until a toothpick comes out clean.
- Let cool slightly before serving.
Notes
- For added moisture, consider adding a splash of milk to the batter.
- These muffins freeze well; just thaw before serving.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Apple Cinnamon Muffins, muffins, easy recipe
Find it online: https://www.forkfulofcalm.com/apple-cinnamon-muffins/