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Apple Fritter Waffle Donuts: A Deliciously Indulgent Twist

Apple Fritter Waffle Donuts

Indulge in these delightful Apple Fritter Waffle Donuts for a unique twist on a classic treat.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 2 cups peeled and diced apples
  • 1 tablespoon lemon juice
  • 1/4 cup melted butter

Instructions

  1. In a bowl, whisk together flour, baking powder, cinnamon, and salt.
  2. In another bowl, mix sugar, eggs, milk, and vanilla until smooth.
  3. Combine wet and dry ingredients, then fold in apples and lemon juice.
  4. Preheat waffle iron and pour batter into it; cook until golden brown.
  5. Transfer to a cooling rack and drizzle with icing if desired.

Notes

  • Serve warm with maple syrup for extra flavor.
  • These donuts can also be topped with caramel sauce.

Nutrition

Keywords: Apple Fritter Waffle Donuts, easy donuts, apple desserts