Apple Fritter Waffle Donuts: Easy Indulgence at Home
Indulge in deliciously easy Apple Fritter Waffle Donuts, perfect for any brunch.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 donuts 1x
- Category: Dessert
- Method: Waffle
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup whole milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 cup diced apples
- 1 teaspoon vanilla extract
Instructions
- Preheat the waffle iron according to the manufacturer’s instructions.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, combine milk, eggs, melted butter, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in the diced apples.
- Lightly grease the waffle iron and pour in the batter, cooking according to the manufacturer’s instructions.
- Once cooked, remove and let cool slightly before serving.
Notes
- Serve with a dusting of powdered sugar or maple syrup.
- For a bit more flavor, add chopped nuts or additional spices.
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Apple Fritter Waffle Donuts, recipes, easy donuts, homemade donuts