Autumn’s Comfort Dish: Indulgent Turkey Bacon & Chicken Ham Casserole
Discover the comforting flavors of autumn with this indulgent Turkey Bacon & Chicken Ham Casserole, perfect for cozy gatherings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound turkey bacon
- 2 cups chicken ham, diced
- 3 cups cooked pasta
- 1 cup cream cheese
- 1 cup shredded cheese
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy, then remove and chop.
- In the same skillet, sauté onion and garlic until soft.
- Add chicken ham, cooked pasta, cream cheese, and spices to the skillet; stir to combine.
- Pour the mixture into a baking dish and top with shredded cheese.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- For a richer flavor, add fresh herbs like parsley or basil.
- This dish can be made ahead and stored in the fridge before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Autumn’s Comfort Dish, Turkey Bacon, Chicken Ham Casserole