Bang Bang Chicken Bowl Recipe: Indulgent Flavor for Food Lovers
Irresistible Bang Bang Chicken Bowl Recipe for Flavor Lovers
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken thighs
- 1 tablespoon olive oil
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tablespoons sriracha sauce
- 4 cups cooked rice
- 2 cups steamed broccoli
- 1/4 cup sliced green onions
- 1 tablespoon sesame seeds
Instructions
- In a bowl, mix together mayonnaise, sweet chili sauce, and sriracha to create the bang bang sauce.
- Heat olive oil in a skillet over medium heat. Cook the chicken thighs until golden brown and cooked through, about 6-7 minutes per side.
- Remove the chicken and let it rest for a few minutes before slicing it.
- In individual bowls, add a scoop of cooked rice, followed by steamed broccoli, sliced chicken, and drizzle generously with the bang bang sauce.
- Garnish with sliced green onions and sesame seeds before serving.
Notes
- For extra flavor, marinate the chicken in teriyaki sauce before cooking.
- Adjust the amount of sriracha based on your heat preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 650
- Sugar: 6 grams
- Sodium: 700 mg
- Fat: 35 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 25 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 80 mg
Keywords: Bang Bang Chicken, Chicken Bowl, Flavor Lovers
Find it online: https://www.forkfulofcalm.com/bang-bang-chicken-bowl-recipe/