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Best Greek Salad Recipe: Fresh, Flavorful, and Simply Irresistible

Best Greek Salad Recipe

This Best Greek Salad Recipe showcases fresh vegetables and authentic flavors, making it a perfect side dish.

Ingredients

Scale
  • 2 cups cherry tomatoes, halved
  • 1 cucumber diced
  • 1 cup Kalamata olives, pitted
  • 1 red onion thinly sliced
  • 1 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the cherry tomatoes, cucumber, Kalamata olives, and red onion.
  2. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Add the crumbled feta cheese on top and serve immediately.

Notes

  • This salad can be made ahead of time but is best enjoyed fresh.
  • Feel free to add grilled chicken or chickpeas for extra protein.

Nutrition

Keywords: Greek salad, healthy salad, fresh salad recipe