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Blueberry Muffins: The Best Delicious Breakfast Treat at Home

Blueberry Muffins: The Best Delicious Breakfast Treat at Home

Discover the secret to making the most delicious blueberry muffins right at home. These muffins are perfect for breakfast or a delightful snack.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup blueberries, fresh or frozen
  • 1 cup milk
  • 2 large eggs
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the melted butter, milk, eggs, and vanilla extract.
  4. Fold the wet ingredients into the dry ingredients until just combined, then gently fold in the blueberries.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  7. Allow to cool for a few minutes before transferring to a wire rack.

Notes

  • For a variation, add lemon zest for a refreshing twist.
  • Make sure to not overmix the batter to keep the muffins light and fluffy.

Nutrition

Keywords: blueberry muffins, breakfast, baking, homemade