Broccoli Cheese Casserole: Easy Comfort Food with Turkey Bacon
A delicious and easy recipe for Broccoli Cheese Casserole featuring turkey bacon, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: casserole
- Method: baking
- Cuisine: American
- Diet: gluten-free
- 2 cups broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup turkey bacon, cooked and chopped
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1 cup cooked rice
- Preheat oven to 350°F (175°C).
- In a large bowl, combine broccoli, cheddar cheese, turkey bacon, cream of mushroom soup, milk, garlic powder, black pepper, and salt.
- Add the cooked rice and mix well.
- Transfer the mixture to a greased baking dish and spread evenly.
- Bake for 25-30 minutes, until bubbly and golden on top.
- Let cool slightly before serving.
Notes
- You can substitute regular bacon for turkey bacon if preferred.
- Try adding other vegetables like cauliflower or carrots for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Broccoli Cheese Casserole, comfort food, turkey bacon