Buffalo Chicken Turkey Bacon Mozzarella Bombs for Game Day Bliss
Delicious and easy-to-make Buffalo Chicken Turkey Bacon Mozzarella Bombs are perfect for your game day celebration!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 1 cup mozzarella cheese, shredded
- 1/2 cup buffalo sauce
- 8 slices turkey bacon
- 1 package refrigerated biscuit dough
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground turkey until browned, then drain any excess fat.
- Stir in the buffalo sauce, garlic powder, onion powder, salt, and pepper until well combined.
- Roll out the biscuit dough and flatten each piece.
- Place a spoonful of the turkey mixture and a small amount of shredded mozzarella in the center of each dough piece.
- Wrap the dough around the filling and seal tightly.
- Wrap each filled biscuit with a slice of turkey bacon.
- Place on a baking sheet and bake for 20-25 minutes or until golden brown.
- Serve warm with additional buffalo sauce for dipping.
Notes
- For an extra kick, add more buffalo sauce to the filling.
- These can be made ahead of time and frozen before baking.
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Buffalo Chicken, Game Day, Appetizer, Turkey Bacon, Mozzarella