Caramel Brownie Cheesecake: The Indulgent Dessert You’ll Love
A rich and indulgent dessert that combines the best of brownies and cheesecake, topped with a luscious caramel sauce.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 16 servings 1x
- Category: desserts
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 8 ounces cream cheese, softened
- 1 cup caramel sauce
- 1/2 cup chocolate chips
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, sugar, and salt.
- Stir in melted butter, eggs, and vanilla until combined.
- Spread the brownie mixture into a greased baking dish.
- In another bowl, beat the cream cheese until smooth, then add caramel sauce and stir until combined.
- Pour the cream cheese mixture over the brownie layer.
- Sprinkle chocolate chips on top.
- Bake for 30-35 minutes, or until set.
- Let cool before slicing.
Notes
- Tip: For extra flavor, add a pinch of espresso powder to the brownie mixture.
- Make sure to let the dessert cool completely before cutting for clean slices.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 85mg
Keywords: Caramel Brownie Cheesecake, dessert, indulgent dessert, cheesecake recipe
Find it online: https://www.forkfulofcalm.com/caramel-brownie-cheesecake/