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Cheesecake Chocolate Chip Muffins: The Indulgent Treat You Need

Cheesecake Chocolate Chip Muffins
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Indulge in these delightful cheesecake chocolate chip muffins that perfectly blend rich cream cheese with sweet chocolate chips.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup cream cheese, softened
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a bowl, mix the cream cheese, melted butter, and sugars until smooth.
  3. Add the eggs and vanilla extract, and mix until combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Fold in the chocolate chips.
  7. Divide the batter among the muffin liners.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • For an extra chocolatey flavor, add more chocolate chips.
  • These muffins can be enjoyed warm or at room temperature.

Nutrition

Keywords: Cheesecake, Chocolate, Muffins, Dessert, Baking

Find it online: https://www.forkfulofcalm.com/cheesecake-chocolate-chip-muffins-the-indulgent-treat-you-need/