Cheesy Chicken Crescent Rolls: Easy Indulgence for Comfort Food Lovers
	
		These Cheesy Chicken Crescent Rolls are a perfect blend of comfort and indulgence, making them an excellent meal for any food lover.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 15 minutes
 
							- Cook Time: 15 minutes
 
							- Total Time: 30 minutes
 
							- Yield: 8 servings 1x
 
							- Category: Appetizer
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Oven-baked
 
					
	 
	
		
		
			
- 1 can refrigerated crescent roll dough
 
- 2 cups cooked chicken, shredded
 
- 1 cup cream cheese, softened
 
- 1 cup shredded cheddar cheese
 
- 1 teaspoon garlic powder
 
- 1 teaspoon onion powder
 
- 1 tablespoon fresh parsley, chopped
 
- 1 teaspoon salt
 
- 1/2 teaspoon black pepper
 
		 
	 
	
		
		
			
- Preheat your oven to 375°F (190°C).
 
- In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, garlic powder, onion powder, parsley, salt, and pepper.
 
- Unroll the crescent roll dough and separate it into triangles.
 
- Place a spoonful of the chicken mixture on the wide end of each triangle.
 
- Roll up the dough starting from the wide end and place on a baking sheet lined with parchment paper.
 
- Bake for 12-15 minutes or until golden brown.
 
- Let cool slightly before serving.
 
		 
	 
	
		Notes
		
			
- Serve with dipping sauces such as ranch or buffalo sauce for extra flavor.
 
- These rolls can be made ahead of time and frozen for later use.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 roll
 
							- Calories: 200
 
							- Sugar: 1g
 
							- Sodium: 450mg
 
							- Fat: 12g
 
							- Saturated Fat: 7g
 
							- Unsaturated Fat: 4g
 
							- Trans Fat: 0.5g
 
							- Carbohydrates: 15g
 
							- Fiber: 1g
 
							- Protein: 10g
 
							- Cholesterol: 40mg
 
					
	 
	
		Keywords: Cheesy Chicken Crescent Rolls, comfort food, easy recipe