Cheesy Ranch Potatoes and Smoked Sausage: A Comforting Family Delight
This comforting dish combines cheesy ranch potatoes with smoked sausage for a family-friendly meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 pounds baby potatoes
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/4 cup olive oil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine baby potatoes and smoked sausage.
- Add ranch seasoning, garlic powder, olive oil, salt, and pepper. Mix well to coat.
- Spread the mixture evenly on a baking sheet.
- Bake for 25-30 minutes or until potatoes are tender.
- Sprinkle shredded cheddar cheese on top and return to the oven for an additional 5 minutes, until melted.
- Serve warm.
Notes
- For added flavor, consider adding chopped green onions or bacon bits before serving.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 45mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food, Family Recipe