Cheesy Ranch Potatoes and Smoked Sausage: Easy Family Comfort Food
A delicious and easy dish combining cheesy ranch potatoes and smoked sausage, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: omnivorous
Ingredients
Scale
- 2 pounds baby potatoes
- 1 pound smoked sausage
- 1 packet ranch dressing mix
- 1 cup shredded cheddar cheese
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the baby potatoes with olive oil, ranch dressing mix, salt, and pepper.
- Spread the potatoes on a baking sheet and roast for 25 minutes.
- Add the sliced smoked sausage to the baking sheet and roast for an additional 15 minutes.
- Sprinkle shredded cheddar cheese on top and return to the oven until melted.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- Feel free to add your favorite vegetables for extra flavor and nutrition.
- Adjust the seasoning according to your taste preference.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Family Comfort Food