Cheesy Ranch Potatoes and Smoked Sausage: Your New Favorite Comfort Dish
Cheesy Ranch Potatoes and Smoked Sausage is a deliciously satisfying comfort dish, perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 pounds baby potatoes
- 1 pound smoked sausage, sliced
- 1 cup ranch dressing
- 2 cups shredded cheddar cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, combine potatoes, sausage, olive oil, ranch dressing, garlic powder, onion powder, salt, and pepper.
- Toss until evenly coated.
- Spread mixture in a single layer on a baking sheet.
- Bake for 25-30 minutes, stirring halfway through, until potatoes are tender.
- Remove from oven and sprinkle cheese on top, bake for an additional 5 minutes until cheese is melted.
- Serve warm.
Notes
- For extra flavor, add chopped green onions before serving.
- Feel free to use other types of cheese if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 2g
- Sodium: 1000mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Dish