Cherry Cobbler Muffins: Easy Recipe for Irresistible Comfort Food
Discover the delightful taste of Cherry Cobbler Muffins, a perfect blend of sweet cherries and comforting muffin texture, ideal for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups fresh cherries, pitted and halved
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup milk
- ½ cup unsalted butter, melted
- 2 large eggs
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, mix together flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, melted butter, and eggs until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the cherries until evenly distributed.
- Divide the batter evenly among the muffin cups.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
- Let cool for a few minutes before transferring to a wire rack to cool completely.
Notes
- For smoother batter, do not overmix.
- These muffins can be served warm or at room temperature.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 12g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Cherry Cobbler Muffins, easy muffins, cherry dessert, baking recipes