Cherry Cobbler Muffins: Easy, Irresistibly Delicious Treats
Enjoy these easy and irresistibly delicious Cherry Cobbler Muffins that are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh cherries, pitted and halved
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup melted butter
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, combine flour, granulated sugar, brown sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together buttermilk, melted butter, egg, and vanilla extract.
- Gently fold the wet ingredients into the dry ingredients until just combined.
- Fold in the cherries.
- Divide the batter among the muffin cups.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For best results, use ripe cherries.
- These muffins can be topped with a sprinkle of powdered sugar for extra sweetness.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cherry Cobbler Muffins, Muffin Recipe, Easy Muffins
Find it online: https://www.forkfulofcalm.com/cherry-cobbler-muffins/