Chicken Cordon Bleu Casserole: Indulgent Turkey Bacon and Chicken Ham Delight
Discover the mouthwatering combination of turkey bacon and chicken ham in this delightful Chicken Cordon Bleu Casserole.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 cup ham, diced
- 1 cup Swiss cheese, shredded
- 1 cup cream of chicken soup
- 1 cup milk
- 2 cups egg noodles, cooked
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked chicken, turkey bacon, ham, Swiss cheese, cream of chicken soup, milk, cooked egg noodles, garlic powder, onion powder, and black pepper.
- Stir until all ingredients are well mixed.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes, or until bubbly and golden on top.
- Let cool for a few minutes before serving.
Notes
- Feel free to add your favorite vegetables for extra nutrition.
- This dish can be prepared in advance and stored in the refrigerator overnight.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Cordon Bleu, Casserole, Turkey Bacon, Chicken Ham