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Chicken Wild Rice Casserole Recipe: A Cozy, Comforting Delight

Chicken Wild Rice Casserole Recipe
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This Chicken Wild Rice Casserole is a hearty and comforting dish perfect for any occasion.

Ingredients

Scale
  • 2 cups cooked wild rice
  • 1 pound chicken breast, cooked and shredded
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 2 cups cream of mushroom soup
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked wild rice, shredded chicken, celery, onion, cream of mushroom soup, chicken broth, garlic powder, thyme, cheddar cheese, salt, and pepper.
  3. Mix until well combined and pour into a greased casserole dish.
  4. Bake for 30-35 minutes until heated through and bubbly.
  5. Let it cool for a few minutes before serving.

Notes

  • Add more vegetables like peas or carrots for extra nutrition.
  • Leftovers can be stored in an airtight container in the fridge.

Nutrition

Keywords: Chicken Wild Rice Casserole, Comfort Food, Dinner Recipe

Find it online: https://www.forkfulofcalm.com/chicken-wild-rice-casserole-recipe-a-cozy-comforting-delight/