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Chocolate Chip Banana Bread Muffins: The Best Homemade Delight

Chocolate Chip Banana Bread Muffins
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Deliciously moist chocolate chip banana bread muffins that are perfect for breakfast or a snack.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 3/4 cup sugar
  • 1 cup all-purpose flour
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add the egg and vanilla extract, and mix well.
  5. Sprinkle the baking soda and salt over the mixture, then add the sugar and flour. Mix until just combined.
  6. Fold in the chocolate chips.
  7. Pour the batter into a greased muffin tin, filling each cup about 2/3 full.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • For extra flavor, add walnuts or pecans.
  • Ensure bananas are very ripe for the best sweetness.

Nutrition

Keywords: Chocolate Chip Banana Bread Muffins

Find it online: https://www.forkfulofcalm.com/chocolate-chip-banana-bread-muffins-the-best-homemade-delight/