Chocolate Chip Cookie Dough Twists: Easy Indulgence at Home
Indulge in the delightful combination of chocolate chip cookies and twist bread with this easy recipe that can be made at home.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 twists 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Mix in the flour, salt, and vanilla extract until combined.
- Fold in chocolate chips.
- Scoop dough and shape it into twists on a baking sheet.
- Bake for 10-12 minutes or until lightly golden.
Notes
- For extra flavor, consider adding nuts to the dough.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Chocolate Chip, Cookie Dough, Twists, Easy Recipe, Indulgence