Chocolate Chip Cookie Dough Twists: Easy Indulgence at Home
Indulge in the deliciousness of chocolate chip cookie dough twists, perfect for a homemade treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1 cup butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugars.
- Add in the eggs and vanilla, mixing well.
- Combine the flour, baking soda, and salt; then mix into the wet ingredients.
- Fold in the chocolate chips.
- Take a portion of dough, twist it, and place it on a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Let cool on a wire rack before serving.
Notes
- For extra flavor, consider adding nuts.
- Allow cookies to cool completely for the best texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Chip Cookie Dough Twists, easy dessert, homemade cookies