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Chocolate Chip Muffins Made Easy for Cozy Mornings

Chocolate Chip Muffins

Delicious and simple chocolate chip muffins that are perfect for a warm, cozy morning.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, combine flour, granulated sugar, brown sugar, cocoa powder, baking powder, and salt.
  3. In another bowl, mix the melted butter, eggs, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Gently fold in the chocolate chips.
  6. Distribute the batter evenly into the prepared muffin tin.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Let the muffins cool in the pan for a few minutes before transferring them to a wire rack.

Notes

  • For extra chocolate flavor, add more chocolate chips on top before baking.
  • These muffins can be frozen for later enjoyment.

Nutrition

Keywords: Chocolate Chip Muffins