Chocolate Chip Muffins Recipe: The Best Easy Treat for Everyone
Enjoy a delightful and simple recipe for chocolate chip muffins that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together flour, sugar, baking powder, and salt.
- In another bowl, whisk together melted butter, eggs, vanilla extract, and milk.
- Combine the wet mixture with the dry ingredients until just combined. Fold in chocolate chips.
- Scoop the batter into a muffin tray lined with paper liners.
- Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
- Let them cool before serving.
Notes
- For extra flavor, add nuts or use dark chocolate chips.
- Can be served warm or at room temperature.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 12g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Chocolate Chip Muffins, muffins, easy recipe, baking, dessert