Chocolate Peanut Butter Banana Muffins for an Indulgent Treat
Delicious and indulgent muffins packed with chocolate, peanut butter, and banana flavors.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 ripe bananas
- 1/2 cup peanut butter
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips
- Preheat the oven to 350°F (175°C).
- In a bowl, mash the bananas and mix in the peanut butter, sugar, egg, and vanilla extract.
- In another bowl, combine the baking soda and flour.
- Add the dry ingredients to the banana mixture and stir until just combined.
- Fold in the chocolate chips.
- Pour the batter into a greased muffin tin and bake for 20-25 minutes.
- Let cool before serving.
Notes
- These muffins are best enjoyed fresh but can be stored for a few days.
Nutrition
- Serving Size: 1 muffin
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Chocolate Peanut Butter Banana Muffins, muffins, banana recipes