Classic Apple Crisp Recipe: The Best Comfort Food You’ll Love
Indulge in the warm, gooey goodness of this classic apple crisp. Perfectly spiced and topped with a buttery oat crumble, this dessert will become your go-to comfort food!
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 tablespoon lemon juice
- 1 teaspoon cinnamon
- 1 cup rolled oats
- 1 cup brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, toss the sliced apples with lemon juice and cinnamon. Spread them evenly in a greased baking dish.
- In another bowl, mix together the oats, brown sugar, flour, and melted butter until crumbly.
- Spread the oat mixture over the apples.
- Bake for 45 to 50 minutes until the apples are tender and the topping is golden brown.
- Allow to cool slightly before serving. Enjoy warm!
Notes
- Serve with a scoop of vanilla ice cream for an extra treat!
- Substitute different types of apples for a unique flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Classic Apple Crisp, Comfort Food, Dessert