Cowboy Butter Chicken Pasta Recipe: Indulgent Comfort Food Delight
A rich and flavorful Cowboy Butter Chicken Pasta, perfect for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 1 pound chicken breasts, diced
- 8 ounces pasta of choice
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup fresh parsley, chopped
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and cook until fragrant.
- Stir in the diced chicken and season with paprika, oregano, salt, and pepper.
- Cook until the chicken is no longer pink.
- Add the cooked pasta to the skillet and toss to combine.
- Garnish with fresh parsley before serving.
Notes
- This dish can be customized with your favorite vegetables.
- For a spicier version, add chili flakes or hot sauce.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 25 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 120 milligrams
Keywords: Cowboy Butter, Chicken Pasta, Comfort Food