Crab Shrimp Queso: The Indulgent Dip You’ll Love Making at Home
Crab Shrimp Queso is a creamy and indulgent dip that combines the sweetness of crab and shrimp, perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 cup cooked crab meat
- 1 cup cooked shrimp, chopped
- 1/2 cup diced tomatoes with green chilies
- 1/4 cup green onions, sliced
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
Instructions
- In a medium saucepan, combine cream cheese and cheddar cheese over medium heat, stirring until melted.
- Add crab meat, shrimp, tomatoes, green onions, lemon juice, and garlic powder. Mix well and heat through.
- Transfer dip to a serving bowl and serve warm with tortilla chips.
Notes
- For extra spice, add jalapeños or a splash of hot sauce to the mixture.
- This dip can be made ahead of time and reheated before serving.
Nutrition
- Serving Size: 1/4 cup
- Calories: 300
- Sugar: 2g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Crab Shrimp Queso, dip, seafood dip, creamy queso