Creamy Garlic Parmesan Chicken Pasta: Indulgent Weeknight Delight
The Ultimate Creamy Garlic Parmesan Chicken Pasta offers a rich and satisfying meal perfect for any weeknight.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups pasta
- 1 pound chicken breast
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the chicken and cook until no longer pink.
- Add garlic and sauté for 1 minute until fragrant.
- Pour in heavy cream, and add Parmesan cheese, stirring until the sauce is smooth.
- Combine the cooked pasta with the sauce and chicken, and stir to coat.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Notes
- For a vegetarian option, you can substitute chicken with mushrooms or tofu.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 750mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Creamy Garlic Parmesan Chicken Pasta, Weeknight Dinner, Easy Pasta Recipes