Creamy High Protein Beef Pasta: Easy Comfort Food for Everyone
A delicious and satisfying meal that’s packed with protein, perfect for the whole family.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 12 ounces pasta
- 1 cup heavy cream
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a skillet, brown the ground beef over medium heat.
- Add the garlic powder and onion powder, mixing well.
- Pour in the heavy cream and let it simmer.
- Stir in the shredded cheese until melted.
- Combine the pasta with the beef and sauce, season with salt and black pepper.
- Serve hot and enjoy!
Notes
- For extra flavor, consider adding fresh herbs.
- Can be made ahead and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 1 gram
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 35 grams
- Cholesterol: 90 mg
Keywords: Creamy High Protein Beef Pasta, comfort food, family recipe