Creamy Southern Spaghetti Bake with Turkey Bacon and Chicken Ham
A delicious and creamy spaghetti bake featuring turkey bacon and chicken ham, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Southern
- Diet: High Protein
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat oven to 350°F (175°C).
- Cook spaghetti according to package instructions; drain.
- In a large skillet, cook turkey bacon until crispy, then crumble.
- In a large bowl, combine cooked spaghetti, crumbled bacon, diced chicken ham, cream cheese, milk, garlic powder, onion powder, salt, pepper, and parsley.
- Transfer the mixture to a greased baking dish and top with shredded cheddar cheese.
- Bake for 25-30 minutes or until cheese is bubbly and golden.
Notes
- Adjust the bacon and chicken ham amounts to taste.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 420
- Sugar: 2 grams
- Sodium: 980 mg
- Fat: 22 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 60 mg
Keywords: Creamy Southern Spaghetti Bake