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Crescent Breakfast Ring with Eggs and Turkey Bacon Delight

Crescent Breakfast Ring with Eggs
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A delicious breakfast option featuring flaky crescent dough, stuffed with scrambled eggs and turkey bacon.

Ingredients

Scale
  • 1 package crescent roll dough
  • 6 large eggs
  • 1/2 cup cooked turkey bacon, chopped
  • 1/2 cup shredded cheese (cheddar or your choice)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped chives (optional)

Instructions

  1. Preheat the oven according to crescent roll dough instructions.
  2. In a skillet, scramble the eggs with salt and pepper until just set.
  3. Add the chopped turkey bacon and cheese to the skillet, mixing until cheese is melted.
  4. Roll out the crescent dough on a baking sheet and arrange the triangles in a circle, overlapping slightly.
  5. Place the egg mixture in the center and fold the triangles over the filling.
  6. Bake according to the package instructions until the crescent dough is golden brown.
  7. Garnish with chives if desired and serve warm.

Notes

  • Feel free to substitute regular bacon for turkey bacon if preferred.
  • Adding vegetables like bell peppers or spinach can enhance flavor and nutrition.

Nutrition

Keywords: Crescent Breakfast Ring, Eggs, Turkey Bacon, Breakfast Recipe

Find it online: https://www.forkfulofcalm.com/crescent-breakfast-ring-with-eggs-and-turkey-bacon-delight/