Crispiest Air Fryer Gnocchi: Easy Recipe for Comfort Food Lovers
Discover the secret to making the crispiest air fryer gnocchi with this easy recipe that comfort food lovers will adore.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound gnocchi
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a mixing bowl, combine the gnocchi, olive oil, garlic powder, Italian seasoning, salt, and pepper.
- Toss until the gnocchi are evenly coated.
- Place the gnocchi in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until golden and crispy.
Notes
- For extra crispiness, add a sprinkle of parmesan cheese before air frying.
- Serve immediately for the best texture.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Crispiest Air Fryer Gnocchi, Air Fryer Recipes, Comfort Food