Delicious Street Corn Chicken Rice Bowl Recipe: The Best Comfort Meal
A comforting and flavorful dish that combines street corn, chicken, and rice for a delightful meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 1 cup corn kernels
- 1 teaspoon chili powder
- 1 tablespoon butter
- 1 cup cotija cheese, crumbled
- 1/4 cup cilantro, chopped
- 2 limes, juiced
- salt to taste
Instructions
- In a skillet, melt butter over medium heat.
- Add diced chicken and cook until golden.
- Stir in corn and chili powder, cooking until heated through.
- In a bowl, combine cooked rice, chicken mixture, lime juice, and season with salt.
- Top with cotija cheese and cilantro before serving.
Notes
- This dish can be customized with your favorite spices.
- Great for meal prepping!
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: street corn, chicken, rice bowl, comfort meal