Divorce Salad: Unbelievable Flavor in 3 Days with Turkey Bacon
A refreshing and flavorful salad that improves over three days in the refrigerator, perfect for meal prep and a delightful lunch option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 3 days
- Yield: 4 servings 1x
- Category: Salads
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1/2 cup sliced cucumbers
- 1/4 cup red onion, thinly sliced
- 1 cup turkey bacon, cooked and crumbled
- 1/2 cup feta cheese, crumbled
- 1/4 cup balsamic vinaigrette
Instructions
- In a large bowl, combine the salad greens, cherry tomatoes, cucumbers, and red onion.
- Add the crumbled turkey bacon and feta cheese to the bowl.
- Drizzle the balsamic vinaigrette over the top and toss gently to combine.
- Refrigerate for at least 3 days before serving to allow flavors to meld.
Notes
- This salad is perfect for meal prep as it keeps well in the fridge.
- Feel free to add your favorite veggies or proteins to customize the salad.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Divorce Salad, Turkey Bacon, Salad Recipe, Meal Prep