Easy Apple Cake: The Best Recipe for a Cozy Home Treat
Learn how to make an easy apple cake that brings warmth and comfort to your home.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 80 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups all-purpose flour
- 2 cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 teaspoon vanilla extract
- 4 cups diced apples
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together butter and sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking powder, baking soda, cinnamon, and salt; gradually add to the creamed mixture.
- Fold in the apples.
- Pour batter into a greased and floured 9×13 inch pan.
- Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool before serving.
Notes
- For a variation, add nuts or raisins to the batter.
- Serve warm with a scoop of ice cream for an extra treat.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Easy Apple Cake, Apple Cakes, Cozy Treats