Egg Tortilla Bake: Easy, Flavor-Packed Comfort with Turkey Bacon and Chicken Ham
Enjoy a delightful Egg Tortilla Bake loaded with turkey bacon and chicken ham. Perfect for breakfast or any meal of the day!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 6 large eggs
- 1 cup milk
- 4 corn tortillas
- 1 cup shredded cheese
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs and milk until well combined.
- Stir in the salt, pepper, turkey bacon, and chicken ham.
- In a baking dish, layer the corn tortillas, pouring some of the egg mixture over each layer.
- Sprinkle the shredded cheese on top.
- Bake for 30-35 minutes, until the eggs are set and the top is golden brown.
- Let cool slightly before serving.
Notes
- Try adding your favorite vegetables for extra flavor.
- This dish can be made ahead and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 220mg
Keywords: Egg Tortilla Bake, Turkey Bacon, Chicken Ham