Filet O Fish Copycat Recipe: Easy and Delicious Homemade Treat
Make your own delicious Filet O Fish at home with this easy copycat recipe.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 fish fillets
- 1 cup breadcrumbs
- 1 egg
- 1 cup tartar sauce
- 2 slices of cheese
- 2 hamburger buns
Instructions
- Prepare your fish fillets by coating them with egg and breadcrumbs.
- Fry the coated fillets until golden brown.
- Assemble the sandwich by placing the fried fish on a bun, adding cheese and tartar sauce.
- Serve hot and enjoy your homemade Filet O Fish.
Notes
- For extra crunch, you can double-coat the fish in breadcrumbs.
- Try adding lettuce for a fresh taste.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Filet O Fish, copycat recipe, homemade fish sandwich