Frito Cowboy Cabbage: A Delicious Twist with Turkey Bacon and Chicken Ham
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 cup chicken ham
- 1 head cabbage
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 2 cups Fritos corn chips
- 1 cup shredded cheese
Instructions
- Cook the turkey bacon in a large skillet over medium heat until crispy.
- Add the chicken ham and cook for an additional 2 minutes.
- Stir in the shredded cabbage, olive oil, garlic powder, onion powder, and black pepper.
- Cook until the cabbage is tender, about 5-7 minutes.
- Top with Fritos and shredded cheese before serving.
Notes
- Feel free to substitute with regular bacon if desired.
- Add extra vegetables for more nutrition, such as carrots or bell peppers.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 15 grams
- Cholesterol: 30 milligrams
Keywords: Frito Cowboy Cabbage