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Funeral Potatoes: Easy Comfort Dish with Turkey Bacon and Chicken Ham

Funeral Potatoes

Funeral Potatoes are a comforting and delicious dish perfect for gatherings.

Ingredients

Scale
  • 4 cups hash browns
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream
  • 1/2 cup turkey bacon, cooked and crumbled
  • 1/2 cup cooked chicken ham, diced
  • 1 can cream of chicken soup
  • 1/4 cup green onions, chopped
  • 3 tablespoons butter, melted
  • 1 cup crushed cornflakes

Instructions

  1. Preheat your oven to 350°F.
  2. In a large bowl, combine hash browns, cheddar cheese, sour cream, turkey bacon, chicken ham, cream of chicken soup, and green onions.
  3. Mix until well combined.
  4. Transfer the mixture into a greased baking dish.
  5. Drizzle melted butter over the top and sprinkle crushed cornflakes.
  6. Bake for 45 minutes or until golden and bubbly.

Notes

  • This dish is great for potlucks and gatherings.
  • Feel free to customize with your preferred toppings.

Nutrition

Keywords: Funeral Potatoes, Comfort Food, Turkey Bacon, Chicken Ham