Garlic Butter Pasta with Turkey Bacon: A Deliciously Simple Meal
A delicious and easy recipe for garlic butter pasta with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 8 ounces spaghetti
- 4 slices turkey bacon
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- Salt to taste
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Cook spaghetti according to package instructions in salted water.
- In a skillet, cook turkey bacon until crispy. Remove and crumble.
- In the same skillet, melt butter and sauté garlic and red pepper flakes until fragrant.
- Add cooked spaghetti to the skillet, tossing to coat in the garlic butter.
- Stir in crumbled turkey bacon, Parmesan cheese, and parsley. Season with salt.
- Serve immediately.
Notes
- For a vegetarian version, omit turkey bacon.
- Add vegetables like spinach or cherry tomatoes for more flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Garlic Butter Pasta, Simple Meal, Turkey Bacon
Find it online: https://www.forkfulofcalm.com/garlic-butter-pasta/