Garlic Parmesan Chicken Meatloaf: A Juicy Family Favorite Recipe
Enjoy this Garlic Parmesan Chicken Meatloaf that your whole family will love. It’s juicy and packed with flavor!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low-carb
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 large egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chopped parsley
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, garlic, egg, Italian seasoning, salt, pepper, and parsley.
- Mix until fully combined.
- Shape the mixture into a loaf and place in a greased baking dish.
- Bake for 45-50 minutes, or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing.
Notes
- For extra moisture, you can add a tablespoon of milk to the mixture.
- Serve with mashed potatoes or a fresh salad.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Garlic Parmesan Chicken Meatloaf, Meatloaf, Chicken Recipe