Garlic Parmesan Chicken Meatloaf: A Juicy Family Favorite Recipe
	
		Enjoy this Garlic Parmesan Chicken Meatloaf that your whole family will love. It’s juicy and packed with flavor!
	 
	
		
							- Author: Souzan
 
							- Prep Time: 15 minutes
 
							- Cook Time: 50 minutes
 
							- Total Time: 1 hour 5 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Main Course
 
							- Method: Baking
 
							- Cuisine: American
 
							- Diet: Low-carb
 
					
	 
	
		
		
			
- 1 pound ground chicken
 
- 1 cup breadcrumbs
 
- 1/2 cup grated Parmesan cheese
 
- 2 cloves garlic, minced
 
- 1 large egg
 
- 1 teaspoon Italian seasoning
 
- 1/2 teaspoon salt
 
- 1/4 teaspoon black pepper
 
- 1/2 cup chopped parsley
 
		 
	 
	
		
		
			
- Preheat your oven to 350°F (175°C).
 
- In a large bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, garlic, egg, Italian seasoning, salt, pepper, and parsley.
 
- Mix until fully combined.
 
- Shape the mixture into a loaf and place in a greased baking dish.
 
- Bake for 45-50 minutes, or until the internal temperature reaches 165°F (74°C).
 
- Let it rest for 10 minutes before slicing.
 
		 
	 
	
		Notes
		
			
- For extra moisture, you can add a tablespoon of milk to the mixture.
 
- Serve with mashed potatoes or a fresh salad.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 slice
 
							- Calories: 300
 
							- Sugar: 2g
 
							- Sodium: 600mg
 
							- Fat: 15g
 
							- Saturated Fat: 5g
 
							- Unsaturated Fat: 8g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 20g
 
							- Fiber: 1g
 
							- Protein: 25g
 
							- Cholesterol: 100mg
 
					
	 
	
		Keywords: Garlic Parmesan Chicken Meatloaf, Meatloaf, Chicken Recipe