Grandma’s Apple Crisp: The Best Easy Recipe for Cozy Evenings
Enjoy the warm, comforting flavor of Grandma’s Apple Crisp, the perfect dessert for cozy evenings.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups of sliced apples
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the sliced apples with lemon juice, granulated sugar, and cinnamon.
- In another bowl, combine oats, flour, brown sugar, and melted butter to create a crumbly topping.
- Spread the apple mixture in a baking dish and top with the oat mixture.
- Bake for 45 minutes or until the topping is golden brown and the apples are tender.
Notes
- For extra flavor, add a pinch of nutmeg to the apple mixture.
- Serve with vanilla ice cream for a delightful dessert.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Grandma’s Apple Crisp, easy apple crisp, cozy dessert