Ground Turkey and Peppers: Easy, Healthy Dinner Recipe for All
Enjoy a simple yet delicious dinner with ground turkey and peppers, perfect for a healthy meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 2 bell peppers, chopped
- 1 onion, diced
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add onions and garlic, sauté until translucent.
- Add ground turkey, cook until browned.
- Stir in bell peppers, paprika, and cumin. Cook until peppers are tender.
- Season with salt and black pepper. Serve warm.
Notes
- This dish is versatile; feel free to add other vegetables.
- Serve it over rice or in a wrap for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 85mg
Keywords: Ground Turkey and Peppers, healthy dinner recipe