Ham & Cheese Breakfast Hand Pies: Easy Chicken Ham & Turkey Bacon Delight
A delicious and convenient breakfast option featuring savory ham and cheese wrapped in flaky pastry.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 package refrigerated pie crusts
- 1 cup diced chicken ham
- 1 cup diced turkey bacon
- 2 cups shredded cheese (cheddar or your choice)
- 1 egg (beaten, for egg wash)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pie crusts and cut them into circles.
- In a bowl, combine the chicken ham, turkey bacon, and cheese.
- Place a spoonful of the mixture on one half of each circle.
- Fold over the dough and seal the edges with a fork.
- Brush the tops with beaten egg.
- Bake for 20-25 minutes until golden brown.
- Allow to cool slightly before serving.
Notes
- Feel free to customize the filling ingredients to your liking.
- These hand pies can be made ahead and frozen for later use.
Nutrition
- Serving Size: 1 pie
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Ham & Cheese Breakfast Hand Pies, breakfast, hand pies, chicken ham, turkey bacon