Healthy Pumpkin Oat Cookies You’ll Love: Easy and Delicious Treats
Enjoy these Healthy Pumpkin Oat Cookies as a delightful treat that combines the goodness of pumpkin and oats for a nutritious snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup pumpkin puree
- 1/4 cup honey or maple syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup raisins or chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine rolled oats, pumpkin puree, honey or maple syrup, cinnamon, nutmeg, baking soda, and salt.
- If using, fold in raisins or chocolate chips.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes until cookies are set and lightly browned.
- Let cool before serving.
Notes
- For a gluten-free option, use gluten-free oats.
- Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 6g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Healthy Pumpkin Oat Cookies, Pumpkin Recipes, Healthy Snacks